Who doesn’t love a good mimosa? Champagne with a splash of orange juice; you really can’t go wrong. While the classic mimosa is delicious, why not spice it up a little? This is exactly what I did this weekend with the watermelon mimosa. We had cold pressed watermelon juice in the fridge and watermelon slices in the fridge, and being 100% transparent there are always bottles of champagne and bubbles in our wine cellar. I was quite taken by just how much I love the combination of watermelon juice with champagne. Cold pressed watermelon juice is much lighter than orange juice and makes the mimosa even more refreshing. These watermelon…