Preheat Oven to 375°

Place chicken breasts on a cookie sheet and sprinkle with salt and pepper. 

Once oven is preheated place in oven and bake until the internal temperature of the chicken breasts is 165°. This will vary in time depending on the size of chicken breast but will take around a half hour. 

While chicken is cooking place arugula and fries dill in a bowl. Toss and divide evenly amongst 4 plates. 

Sprinkle the sliced cucumber, avocado pieces, blackberries and kiwi on top of the lettuce. 

Once chicken is done slice and place a half of chicken breast on top of each salad. 

Sprinkle with goat cheese and drizzle with balsamic vinegar. 

Enjoy!