Preheat oven to 350°
Heat oil on stove top until warm. Take off burner and add in ranch dressing, lemon pepper, dill and garlic powder.
Pour oil mixture over a bag of oyster crackers (oyster crackers should previously have been put in a bowl).
Place oyster crackers on a cookie sheet and bake for 5 minutes, stir and if still wet place back in oven for a few minutes at a time.
Take out of oven and let cool.
Enjoy!
These Ranch Oyster Crackers are the perfect addition/ pairing to the Crockpot Chili.